Electrochemical Reduction of Carbon Dioxide (English, Frank Marken | David Fermin)
by Frank Marken | David Fermin
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Electrochemical Reduction of Carbon Dioxide by Frank Marken | David Fermin is listed under Royal Society of Chemistry on BookBajar. Full details, specifications and reader reviews are below.
Book Details
Publisher
Royal Society of Chemistry
Language
English
ISBN-13
9781782620426
ISBN-10
1782620427
Author
Frank Marken | David Fermin
About the Book
One of the crucial challenges in the energy sector is the efficient capture and utilisation of CO2 generated from fossil fuels. Carbon capture and storage technologies can provide viable alternatives for energy intensive processes, although implementation of large-scale demonstrators remains challenging. Therefore, innovative technologies are needed that are capable of processing CO2 emission from a wide range of sources, ideally without addition…
ISBN: 9781782620426
ISBN-13: 9781782620426
ISBN-10: 1782620427
Reader's Guide
What This Book Covers
- ·The main subject matter of Electrochemical Reduction of Carbon Dioxide
- ·Ideas and detail relevant to Royal Society of Chemistry
- ·Context that helps make sense of the material as a whole
Best Suited For
Chemistry students, lab professionals and researchers.
Why It Stands Out
- ·Ships as a genuine physical copy, checked before dispatch
- ·Covered by BookBajar's 15-day return window
Frequently Asked Questions
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Frank Marken | David Fermin is the author of Electrochemical Reduction of Carbon Dioxide. Browse more books by Frank Marken | David Fermin on BookBajar.
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What is the ISBN of Electrochemical Reduction of Carbon Dioxide?
Electrochemical Reduction of Carbon Dioxide has ISBN 9781782620426 (ISBN-10: 1782620427). Use this to confirm you're ordering the exact edition listed here.
What can I expect from Electrochemical Reduction of Carbon Dioxide?
About the Book One of the crucial challenges in the energy sector is the efficient capture and utilisation of CO2 generated from fossil fuels.
Product ID: isbn-9781782620426
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