Foodscapes, Foodfields, and Identities in the Yucatán (English, Steffan Igor Ayora-Diaz)
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Book Details
Publisher
Berghahn Books
Language
English
ISBN-13
9780857452207
ISBN-10
0857452207
Author
Steffan Igor Ayora-Diaz
About the Book
The state of Yucatán has its own distinct culinary tradition, and local people are constantly thinking and talking about food. They use it as a vehicle for social relations but also to distinguish themselves from "Mexicans." This book examines the politics surrounding regional cuisine, as the author argues that Yucatecan gastronomy has been created and promoted in an effort to affirm the identity of a regional people and to oppose the hegemonic f…
ISBN: 9780857452207
ISBN-13: 9780857452207
ISBN-10: 0857452207
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Steffan Igor Ayora-Diaz is the author of Foodscapes, Foodfields, and Identities in the Yucatán. Browse more books by Steffan Igor Ayora-Diaz on BookBajar.
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Product ID: isbn-9780857452207
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