From the Farm to the Table by Gary Holthaus is listed under University Press of Kentucky on BookBajar. Full details, specifications and reader reviews are below.
Book Details
Publisher
University Press of Kentucky
Language
English
ISBN-13
9780813192260
ISBN-10
0813192269
Author
Gary Holthaus
About the Book
As with other areas of human industry, it has been assumed that technological progress would improve all aspects of agriculture. Technology would increase both efficiency and yield, or so we thought. The directions taken by technology may have worked for a while, but the same technologies that give us an advantage also create disadvantages. It's now a common story in rural America: pesticides, fertilizers, "big iron" combines, and other costly ad…
ISBN: 9780813192260
ISBN-13: 9780813192260
ISBN-10: 0813192269
Reader's Guide
What This Book Covers
- ·The main subject matter of From the Farm to the Table
- ·Ideas and detail relevant to University Press of Kentucky
- ·Context that helps make sense of the material as a whole
Best Suited For
Readers with an interest in University Press of Kentucky, from students to hobbyists.
Why It Stands Out
- ·Ships as a genuine physical copy, checked before dispatch
- ·Covered by BookBajar's 15-day return window
Frequently Asked Questions
What is the price of From the Farm to the Table?
From the Farm to the Table starts from ₹2353 at BookBajar. Available in Paperback.
Who is the author of From the Farm to the Table?
Gary Holthaus is the author of From the Farm to the Table. Browse more books by Gary Holthaus on BookBajar.
Is From the Farm to the Table available in Paperback and Hardcover?
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What is the ISBN of From the Farm to the Table?
From the Farm to the Table has ISBN 9780813192260 (ISBN-10: 0813192269). Use this to confirm you're ordering the exact edition listed here.
What can I expect from From the Farm to the Table?
About the Book As with other areas of human industry, it has been assumed that technological progress would improve all aspects of agriculture. Technology would increase both efficiency and yield, or so we thought.
Product ID: isbn-9780813192260
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