
Guidelines on Food Fortification with Micronutrients (English, R. Hurrell)
by R. Hurrell
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Book Details
Publisher
World Health Organization
Language
English
ISBN-13
9789241594011
ISBN-10
9241594012
Author
R. Hurrell
About the Book
Drawing on several recent high quality publications and program experience on the subject, information on food fortification has been crucially analyzed and then translated into scientifically sound guidelines for application in the field. The main purpose of these guidelines is to assist countries in the design and implementation of appropriate food fortification programs. They are intended to be a resource for governments and agencies that are…
ISBN: 9789241594011
ISBN-13: 9789241594011
ISBN-10: 9241594012
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Product ID: isbn-9789241594011
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