Handbook of Dairy Foods and Nutrition (English, Gregory D. Miller | Judith K. Jarvis | Lois D. McBean)
by Gregory D. Miller | Judith K. Jarvis | Lois D. McBean
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Book Details
Publisher
CRC Press
Language
English
ISBN-13
9780849328282
ISBN-10
0849328284
Author
Gregory D. Miller | Judith K. Jarvis | Lois D. McBean
About the Book
Examines the role of dairy products in diet and health, covering such areas as cardiovascular health, hypertension, cancer, bone, and oral health. This book includes chapters on dairy foods and weight management, and chapters that address lactose digestio
ISBN: 9780849328282
ISBN-13: 9780849328282
ISBN-10: 0849328284
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Product ID: isbn-9780849328282
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