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Shelley and the Revolution in Taste (English, Timothy Morton | Morton Timothy | Marilyn Butler) - Image 1 - BookBajar

Shelley and the Revolution in Taste (English, Timothy Morton | Morton Timothy | Marilyn Butler)

by Timothy Morton | Morton Timothy | Marilyn Butler

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Book Details

Publisher
Cambridge University Press
Language
English
ISBN-13
9780521471350
ISBN-10
0521471354
Author
Timothy Morton | Morton Timothy | Marilyn Butler

About the Book

This groundbreaking study addresses the representation of food and drink in the works of Percy and Mary Shelley. With original studies of much-debated texts, it provides new perspectives in recent cultural history and theory concerning medicine and diet in the 1790SH1820 period. Morton shows how food in the social and literary text provided complex and ambivalent ways of signaling ideological preferences. It will appeal to all those interested in…

ISBN: 9780521471350

ISBN-13: 9780521471350
ISBN-10: 0521471354

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ISBN-10: 0521471354. ISBN-13: 9780521471350. Shelley and the Revolution in Taste (English, Timothy Morton | Morton Timothy | Marilyn Butler) by Timothy Morton | Morton Timothy | Marilyn Butler. Available on BookBajar.
Product ID: isbn-9780521471350