Springer Droughts, Food and Culture (English, Special Edition, Fekri a. Hassan)

About the Book

Recent droughts in Africa and elsewhere in the world, from China to Peru, have serious implications for food security and grave consequences for local and international politics. The issues do not just concern the plight of African peoples, but also our global ecological future. Global climatic changes become manifest initially in regions that are marginal or unstable. Africa's Sahel zone is one of the most sensitive climatic regions in the world…

Why You Should Read This Book

• Written by acclaimed author Fekri a. Hassan
• Published by Springer, a respected name in academic and professional publishing
• Covers the domain of Africa / General with depth and clarity
• Available in English — ideal for students, researchers, and professionals alike
• A trusted reference work that belongs on every serious reader's shelf

Product Details

This Special Edition of Droughts, Food and Culture is published by Springer and carries ISBN-13 9780306467554. Packaged securely for delivery across India, this edition is ideal for personal libraries, classroom use, and professional reference.

Who Is This Book For?

Whether you are a student preparing for advanced coursework, a researcher deepening your expertise, or a professional staying current with the field, Droughts, Food and Culture by Fekri a. Hassan is an excellent choice. Order your copy today from BookBajar and enjoy free shipping with Cash on Delivery available across India.