The Dessert Book (English, Duncan Hines | Louis Hatchett | Michael Stern)
by Duncan Hines | Louis Hatchett | Michael Stern
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The Dessert Book by Duncan Hines | Louis Hatchett | Michael Stern is listed under University Press of Kentucky on BookBajar. Full details, specifications and reader reviews are below.
Book Details
Publisher
University Press of Kentucky
Language
English
ISBN-13
9780813144658
ISBN-10
0813144655
Author
Duncan Hines | Louis Hatchett | Michael Stern
About the Book
Kentucky native and national tastemaker Duncan Hines (1880-1959) published his first cookbook, Adventures in Good Cooking, in 1939 at the age of 59. This best-selling collection featured recipes from select restaurants across the country as well as crowd-pleasing family favorites, and it helped to raise the standard for home cooking in America. Following the success of this debut, Hines penned The Dessert Book in 1955. Filled with decadent treats…
ISBN: 9780813144658
ISBN-13: 9780813144658
ISBN-10: 0813144655
Reader's Guide
What This Book Covers
- ·The main subject matter of The Dessert Book
- ·Ideas and detail relevant to University Press of Kentucky
- ·Context that helps make sense of the material as a whole
Best Suited For
Readers with an interest in University Press of Kentucky, from students to hobbyists.
Why It Stands Out
- ·Ships as a genuine physical copy, checked before dispatch
- ·Covered by BookBajar's 15-day return window
Frequently Asked Questions
What is the price of The Dessert Book?
The Dessert Book starts from ₹1796 at BookBajar. Available in Paperback.
Who is the author of The Dessert Book?
Duncan Hines | Louis Hatchett | Michael Stern is the author of The Dessert Book. Browse more books by Duncan Hines | Louis Hatchett | Michael Stern on BookBajar.
Is The Dessert Book available in Paperback and Hardcover?
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The Dessert Book can be returned within 15 days of delivery for a full refund. Reach out to info@bookbajar.in or call +91 9087 410 993 to start a return.
What is the ISBN of The Dessert Book?
The Dessert Book has ISBN 9780813144658 (ISBN-10: 0813144655). Use this to confirm you're ordering the exact edition listed here.
What can I expect from The Dessert Book?
About the Book Kentucky native and national tastemaker Duncan Hines (1880-1959) published his first cookbook, Adventures in Good Cooking, in 1939 at the age of 59.
Product ID: isbn-9780813144658
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