Royal Society of Chemistry

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Royal Society of Chemistry

HPLC: A Practical Guide (English, Roger M. Smith | Toshihiko T. Hanai)

Metal-Organic and Organic Molecular Magnets (English, Peter Day | Alan E. Underhill)

Mass Spectrometry of Natural Substances in Food (English, Fred Mellon | Jim R. Startin | Ron Self)

Terpenoids and Steroids (English, K. H. Overton)

Terpenoids and Steroids (English, K. H. Overton)

Mass Spectrometry (English, D. H. Williams)

Surface and Defect Properties of Solids (English, M. W. Roberts | John M. Thomas)

Biosynthesis (English, T. A. Geissman)

Terpenoids and Steroids (English, K. H. Overton)

Organic Compounds of Sulphur, Selenium, and Tellurium (English, D. H. Reid)

Molecular Spectroscopy (English, R. F. Barrow | Derek A. Long | J. Sheridan)

Biosynthesis (English, J. D. Bu'lock)

Alkaloids (English, M. F. Grundon)

Amino Acids, Peptides and Proteins (English, R. C. Sheppard)

Dielectric and Related Molecular Processes (English, Mansel Davies)

Food Colloids (English, Eric Dickinson | Reinhard Miller)

Vitamin C (English, M. B. Davies | D. A. Partridge | J. A. Austin)

Is Arsenic an Aphrodisiac? (English, William R. Cullen | Peter Capper)

Fire Retardancy of Polymers (English, Terence Richard Hull | Nicolas Cinausero | Bob Howell)

Catalysis (English, James A. Anderson | James J. Spivey | K. M. Dooley)

Animal Models for Neurodegenerative Disease (English, Jesus Avila | Jose J. Lucas | Felix Hernandez)

Nanostructured Catalysts (English, Christian Hess | Robert Schlögl)

Marine Pollution and Human Health (English, R. E. Hester | R. M. Harrison)

Natural Polymers (English, Maya J. John | Sabu Thomas)