Royal Society of Chemistry

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Royal Society of Chemistry

Chemical Analysis of Water (English, D. T. E. Hunt | A. Wilson)

General and Synthetic Methods (English, G. Pattenden)

Electron Spin Resonance (English, M. C. R. Symons)

Amino Acids and Peptides (English, J. H. Jones)

Amino Acids and Peptides (English, J. H. Jones)

Particle Size Analysis (English, N. G. Stanley-Wood | R. W. Lines)

Plasma Source Mass Spectrometry (English, J. Grenville Holland | Dmitry R. Bandura)

Elements of the P-Block [With CDROM] (English, C. J. Harding | D. A. Johnson | Rob Janes)

General and Synthetic Methods (English, R. P. C. Cousins | G. Pattenden | Stuart K. Richardson)

Amino Acids, Peptides and Proteins (English, J. S. Davies | G. C. Barrett | Don T. Elmore)

Biodiversity (English, Ewan J. T. Chrystal | P. J. Wilson | Stephen K. Wrigley)

Capillary Electrophoresis for Food Analysis (English, Richard A. Frazier | Jennifer M. Ames | H. E. Nursten)

Flat Panel Displays (English, S. M. Kelly)

Chemical Modelling (English, Theodore E. Simos | Alan Hinchliffe | Stephen Wilson)

Plasma Source Mass Spectrometry (English, Scott D. Tanner | J. Grenville Holland)

Humic Substances (English, E. A. Ghabbour | G. Davies)

UV Effects in Aquatic Organisms and Ecosystems (English, E. Walter Helbling | Horacio Zagarese)

Culinary Herbs and Spices (English, Elizabeth I. Opara | Magali Chohan)

Gas Kinetics and Energy Transfer (English, P. G. Ashmore | R. J. Donovan)

Organic Compounds of Sulphur, Selenium, and Tellurium (English, D. H. Reid)

Surface and Defect Properties of Solids (English, M. W. Roberts | John M. Thomas)

Electronic Structure and Magnetism of Inorganic Compounds (English, P. Day)

Terpenoids and Steroids (English, K. H. Overton)

Mining and Its Environmental Impact (English, R. E. Hester | R. M. Harrison)